These lamb legs are not only is it a rich source of high-quality protein, but it is also an outstanding source of many vitamins and minerals, including iron, zinc, and vitamin B12. Because of this, regular consumption of lamb may promote muscle growth, maintenance, and performance. In addition, it helps prevent anaemia.

This product is Halal.

Nutrient: Fat(6.9g), Saturated Fat(2.1g), Carbohydrate(0.2g), Sugar(<0.6g), Protein(29.2g), Salt(0.55g)

Ingredients: Burned Lamb Leg

Allergen: NA

Storage: Store Below -18°C

Origin: Ireland